Recipes by Philly Hummus Girl
A collection of traditional Lebanese and Middle Eastern classics alongside recipes by Chef Miranda, including mezze, dinner ideas, lunches, desserts, drinks, and more for the modern kitchen. Whether you’re putting together a full mezze spread or looking for something cozy to make tonight, there’s a little bit of everything here.
Browse the recipes below and find your next favorite.
Gluten-Free | Vegetarian | Nuts-FreeDiscover how to make an easy crowd-pleasing Basque-style cheesecake with creamy labneh and a warm hint of cardamom and irresistibly soft and custardy center.
Gluten-Free | Nuts-FreeLamb Stuffed Grape Leaves
Learn how to make and roll the classic Lebanese mezze, warm lamb-stuffed grape leaves, cooked in a lemony-dill broth and juicy potatoes.
Gluten-Free | Vegan | Vegetarian | Nuts-Free
Garlic & Herbs Fried Falafel
Learn how to make our herb-y green falafel, packed with fresh cilantro, parsley, mint, garlic, and chickpeas, then fried until crisp outside and soft and fluffy inside.
Gluten-Free | Vegan | Vegetarian | Nuts-FreeSalatet Malfouf
Lebanese Cabbage Slaw
Tangy crisp Lebanese cabbage salad with a lemon-garlic vinaigrette, featuring mint, parsley, scallions, and dill. Enjoy as stand-alone salad or add to sandwiches!